KART'S PIZZA

KART's PIZZA are made from ingredients of the finest quality and specially selected to fulfill and surpass consumers' expectations. The quality and taste of KART's PIZZA surpass all other players in the market. The pizza crust is well balanced, crispy on the outside with a pleasant bite into a soft inner texture. The toppings has a perfect combination of more than 10 ingredients to achieve a great taste and uses 2 types of cheese, i.e. Cheddar and mozzarella to gives the right balance of cheese flavour and rich mouth feel.

The implementation of high quality and hygiene standards in production process, from selection of suppliers to final output of finished goods has resulted in KART's PIZZA been awarded the "Veterinary Health Mark" >> HACCP certified.

HAWAIIAN CHICKEN
Hawaiian Chicken is the "must have
variant" that is most popular in Malaysia.

The subtle fragrance of chicken, adds the
typical sweet-sour taste is proven to be the preferred combination.

PRODUCT INFORMATION

Variants : Hawaiian Chicken, Chicken Mushroom, Beef Supreme & Chicken satay.

Pack Size / Packet : 2pieces x 140g - 150mm in diameter

Packing / Carton : 12pkts x 280g

Gross Wt. / Carton : 3.36kg

Packaging Type : Retail pack - individually shrink-wrapped then place into the selling boxes

Carton Size : 496 x 333 x 133mm

Storage : Keep frozen at -18°C.

Cooking Method ~ Pizza:-
a) OVEN TOASTER (Ideal)
Remove foil.
Put Frozen Pizza into oven toaster, bake 5-7 minutes.
Ready when cheese is melted and crust is golden brown.

b) OVEN
Preheat oven at 210°C.
Remove foil.
Put Frozen Pizza into oven, bake 10-15 minutes.
Ready when cheese is melted and crust is golden brown.